homemade in minutes

Frontier Soups

Wyoming Fireside Beef Goulash

All Soup Mixes

$6.99

Wyoming Fireside Beef Goulash is a mix of pepper, lentils, potatoes and carrots combined with ground beef for a quick version of an old fashioned goulash. Serve in a bowl or on top of egg noodles. Makes a rustic meal in 45 minutes.

Nutrition: No added salt or artificial anything, Certified Gluten Free
Serves: 7

  • Ingredients
  • What you need
  • Cooking instructions

Green Lentil, Potato, Carrot, Bell Pepper, Onion, Paprika, Leek, Caraway Seed, Thyme and Marjoram

Nutrition: No added salt or artificial anything, Certified Gluten Free

  • 1 lb. ground round
  • 1 Tbsp. oil
  • 4 cups beef broth (32 oz.)
  • 1 can (10 oz.) tomatoes with green chilies
  • 1 Tbsp. Worcestershire sauce
  • Optional: a dollop of sour cream on each serving
  • In a 4-quart pot heat oil over medium high heat.
  • Crumble and brown ground beef.
  • Add contents of Wyoming Fireside Beef Goulash Mix. Add broth, bring to a boil and then reduce to a simmer.
  • Cover for 20 minutes.
  • Stir in tomatoes and Worcestershire sauce, cover and continue to simmer for 20 minutes.
  • Place in bowls with sour cream on top and serve.
  • Freezes well, if prepared ahead.

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